Pina Colada
Ingredients : |
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light rum |
2-3 oz |
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pineapple juice |
3-4 oz |
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cream of coconut |
2 oz |
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light cream (optional) |
½ oz |
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Pineapple garnish |
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Directions |
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Pour the rum, juice and cream on coconut into a blender with a handful of shaved ice and mix well. Serve over ice in a Collins glass and garnish with fruit pieces, if desired.
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